Deli

Hampton is a voluminous oak leaf lettuce with a high leaf count and dark, shiny leaves with a nice flavour and good texture. Our lettuce heads are raised in a clean indoor hydroponics system, so no pesticides/sprays are ever used. The gourmet heads are more flavorful than conventional lettuce,...
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Butterhead lettuce is Bibb-type lettuce that forms a tight little rosette of soft, light-green, upward-facing leaves surrounding a tender, pale center perfect for sandwiches and wraps. Our lettuce heads are raised in a clean indoor hydroponics system, so no pesticides/sprays are ever used. The...
$3.00
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Romaine lettuce provides good flavour and texture to salad mix. Its dark-coloured leaves are thick and have an excellent, crisp texture. and the heads are very dense. Our lettuce heads are raised in a clean indoor hydroponics system, so no pesticides/sprays are ever used. The gourmet heads are...
$3.00
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Our most popular spread! Traditional Syrian sweet red pepper spread made with walnuts, gluten-free breadcrumbs, onion and olive oil. Perfect for use as a spread, pasta sauce, with roast potato, eggs and many more! 
$8.00
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Everyone's favorite dip! Smoked eggplant with Tahini and olive oil. Perfect for dipping or as a sandwich base!
$8.00
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3101
200 gram round of traditional hand made artisan brie made with Vancouver Island cow milk.
$9.00
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This is a blend of Red Cerignola and Castelvetrano Olives that have been lightly smoked and brined. The smoke lends a mild sharpness to what are otherwise quite buttery olives. When served warm tossed with a finishng Flake Salt they can be quite addictive!
$10.00
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We couldn’t just stop at smoking artichokes, a tapenade must be made with these incredible globes. So we did just that and it is delicious! We kept it clean and bright with minimal ingredients; artichokes, Castelvetranos, capers, lemon juice, extra virgin olive oil, garlic and Parsely. This is...
$10.00
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Who would have thought to smoke an artichoke…US! Yup we tried it and are absolutely in love them.  These are amazing on there own for a charcuterie board or use them on your pizza, in your spinach and artichoke dip to kick the flavour up a notch, you won’t be disappointed. 
$10.00
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We have strayed from Italy! these are beautiful Kalamata Olives from Greece that have been sundried and then smoked before placing them in our mild salt brine. With a slightly milder smoke flavour than our Castelvetranos and much denser texture these will be sure to surprise your senses!
$10.00
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The tapenade is made using the smoked pitted Castelvetranos, sundried tomatoes, capers, lemon juice, olive oil, garlic. The smoke flavour is subtle but lends a balance to the salty tart flavours from the lemon juice, sundried tomatoes and capers. Amazing served simply with crackers and...
$10.00
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A variety of olive from Castelvetrano Sicily to be precise. These olives are referred to as the genuine taste of Sicily. They are green olives, smaller than Cerignolas, with a smooth buttery flavour that is sharpened with the addition of the smoke. In pitted form they are perfect for martinis,...
$10.00
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